The Chew: Boozy Blackberry Blitz Recipe

The Chew: Boozy Blackberry Blitz

For Clinton Kelly, he doesn’t believe a Friday has actually begun until there’s a cocktail in his hand. While sharing some tasty Friday night treats on The Chew, he whipped up a Booze Blackberry Blitz. Perhaps the best part of this cocktail, other than the fresh blackberries, is the homemade mint simple syrup! Next time you need a cocktail to kick off the night, go ahead and treat yourself to a Boozy Blackberry Blitz.

To get the recipe for this cocktail, click next page.

The Chew: Boozy Blackberry Blitz Recipe Ingredients

• 1 wedge lemon
• 2 oz bourbon
• 1 oz seltzer (optional)
• 1/4 C fresh blackberries + more to garnish
• 1 tsp mint simple syrup
• 1/2 bunch mint – to garnish
• ice – crushed, to serve

For the Mint Simple Syrup:

• 1 C water
• 1 C sugar
• 4 spirgs mint

The Chew: Boozy Blackberry Blitz Recipe Directions

1. In a cocktail shaker, add fresh blackberries, mint simple syrup, and a lemon wedge
2. Add in the whisk and ice
3. Close the shaker and shake
4. Strain the cocktail into a glass with crushed ice
5. Top with seltzer, if desired
6. Add a few mint leaves and 3 blackberries to a skewer to garnish

For the Mint Simple Syrup:

1. In a small pot, bring the water and sugar to a boil
2. Remove from the heat, then add the mint
3. Let sit until cool