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The Chew: Angel Hair With Brussel Sprouts, Bacon, & Walnuts

The Chew: Angel Hair With Brussel Sprouts, Bacon, & Walnuts

The co-hosts of The Chew were cooking from Orlando, Florida at the Walt Disney World Resort, International Food and Wine Festival. Mario Batali and Michael Symon went up against each other in a cook off, with Michael Symon sharing his recipe for angel hair pasta with brussel sprouts, bacon, and walnuts. His recipe was nothing short of angelic, considering it was made with bacon! The taste-testers crowned Michael Symon as the winner of the cook-off, but it was a close competition considering Mario Batali’s shrimp fra diavolo dish was so darn good too!

To get this fantastic recipe, click next page.

The Chew: Angel Hair With Brussel Sprouts, Bacon, & Walnuts Recipe Ingredients

The Chew: Angel Hair With Brussel Sprouts, Bacon, & Walnuts

Michael Symon shared an angelic recipe for angel hair with brussel sprouts, bacon, and walnuts. (sharontroy / Flickr)

  • 1 lb angel hair pasta pasta
  • 1/2 lb slab bacon – diced
  • 1/2 C walnuts – roughly chopped
  • 1/2 C parsley – roughly chopped
  • 1 lemon – zested and juiced
  • 1 tbsp olive oil
  • 1 C reserved pasta water
  • 2 cloves garlic – minced
  • 4 C brussel sprouts – thinly shaved
  • 1 C parmesan – grated, for garnish
  • kosher salt and freshly round black pepper

The Chew: Angel Hair With Brussel Sprouts, Bacon, & Walnuts Recipe Directions

  1. In a large pot, bring 5 quarts of water to a boil
  2. Add the pasta and cook to al dente, about 10 minutes
  3. Save one cup of the pasta water
  4. Meanwhile, a large saute pan add the olive oil and bacon and cook over high heat, stirring occasionally until the bacon is crisp and redered most of its fat, about 4-5 minutes
  5. Add the garlic, walnuts, brussel sprouts, and continue to cook until the brussel sprouts start to wilt and the walnuts are toasted
  6. Season with kosher salt and freshly ground black pepper
  7. Add the pasta and th saved pasta water, and combine
  8. Add the parsley and mix
  9. Remove from the heat add the parmesan, lemon zest and juice, and mix to combine
  10. Serve with extra grated parmesan, olive oil and fresh black pepper

Filed Under: Large Plates Tagged With: angel hair pasta recipe the chew, angel hair with brussel sprouts bacon and walnuts recipe the chew, pasta with bacon recipe the chew, pasta with brussel sprouts recipe the chew

 

About Emily Hayden

I graduated from the University of Cincinnati with a degree in Journalism. I played volleyball for the Bearcats and have been an avid sports fan my entire life. If I'm not glued to my computer screen, I'm chasing after my enthusiastic little boy. I have a passion for writing, reading, and all things health and fitness. Oh, and of course TV!

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